Capcay {recipe || how to make}

Capcay

Ingredients :

• Brocoli
• Chinese cabbage
• Young corn
• Carrot
• Mustard
• Shrimp
• Fish meatball
• Red onion
• Garlic
• Salt, sugar and pepper to taste
  (Number of vegetables according to individual taste)
• Enough water

Spices (mixed together):

• 3 tablespoons oyster sauce
• 1 tablespoon soy sauce
• 1 tsp sesame oil
• 2 tablespoons tomato sauce
• 1 tablespoon soy sauce
• 1 tbsp angciu, if you like a thick sauce can mix a solution of 1.5 tbsp mazina with water.

How to make :

Put the oil in the cauldron after the heat into the red onion .. then garlic .. stir-stirring .. after fragrant enter the vegetables .. stirring .. entering sugar .. salt .. pepper .. and spice then stir-stir .. enter enough water so that the vegetables soft .. then stirring .. after cooked .. pour the mazina solution stir quickly .. when it is thick dead fire. Done.

* Thanks for visiting my blog, if a steemian friend would like to see another recipe I want to share, follow me and do not comment below. Because your comment is very valuable for me to be eager in making the next post. *

@rerycore